Black Truffle Salt

Sea salt from the Sonoma Coast

Shallots, mustard, rosemary, black pepper, salt, garlic, lemon (There is a 2 ounce minimum for each spice)

Sea salt, black pepper, sugar, chili, sage, thyme, allspice, fennel, basil, garlic (There is a 2 ounce minimum for each spice)

Ground chili, toasted cumin, garlic, sea salt, citric acid (There is a 2 ounce minimum for each spice)

This special salt derives its grey coloring from clay at the bottom of the evaporation pans. It imparts a deeper flavor that is excellent for cooking food and making chocolate candy with a salty topping.