Lamb Rub

Chili, sea salt, celery, onion, garlic, cumin, black pepper. Works great on chicken!

Coriander, moroccan paprika, black pepper, ginger, cumin, white pepper, piment fort, mace, nutmeg, onion, sea salt

Ground chili, toasted cumin, garlic, sea salt, citric acid (There is a 2 ounce minimum for each spice)

Shallots, mustard, rosemary, black pepper, salt, garlic, lemon (There is a 2 ounce minimum for each spice)

Basil, thyme, savory, rosemary, tarragon, lavender, fennel (There is a 2 ounce minimum for each spice)